A pink berried, highly aromatic mutation of a very old grape called Savagnin, the offspring of Pinot, and parent of Sauvignon Blanc. Although named after Tramin (Now Tyrol), Italy it has its origins in Alsace, France. These wines smell of lychee and rose, and make golden wines that can be incredibly sweet, alcoholic and intense, but lacking in acidity, freshness or finesse. As with everything in the wine world, balance is key.